Healthy Pancakes With 3 Simple Ingredients (Ready In 20 min)

I’ve never met anyone who doesn’t like Healthy Pancakes With 3 Simple Ingredients for breakfast (or hell, any other time of the day).

So what better than a fast and simple recipe for a healthy treat?

Here goes my favorite 3-ingredient recipe for healthy, gluten-free, and quick-to-prepare pancakes.

Healthy Pancakes With 3 Simple Ingredients

• 2 Ripe Bananas
• 3 Eggs
• 1 cup of oats
• 2-3 tbsp coconut oil

Related recipe to the Healthy Pancakes with 3 Simple Ingredients:
Healthy Banana Bread Recipe

How to make healthy 3 ingredient pancakes

Mash the bananas.

I often use the blender, if I am being extra lazy that day.

Simply add the rest of the ingredients and mix them all together.

As an option, you can add some baking powder to them, but, personally, I am not a fan of it.

Use a non-stick frying pan.

Related recipe to the Healthy Pancakes with 3 Simple Ingredients:
Delicious, healthy and quick to make pumpkin spice cookies

What can you add?

I love to use coconut oil to prepare them – not only does it prevent the pancakes from sticking to the pan, but it also adds that incredible aroma and taste to them that only coconut oil can give.

You can serve them with honey, maple syrup, or agave nectar, or even enjoy them just like that – bananas make them pretty sweet anyway.  

I usually add whatever berries and fruits I have at home and add some honey, to satisfy my humongous sweet tooth

If you enjoyed this recipe, make sure to try the following ones or bookmark them for later.

Related recipe to the Healthy Pancakes with 3 Simple Ingredients:
Granola bars with Dried Figs and Peanut Butter

Simple and healthy 3-Ingredient Pancakes

Yield: N/A

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Simple and healthy 3-Ingredient Pancakes

Print

Ingredients

• 2 Ripe Bananas
• 3 Eggs
• 1 cup of oats
• 2-3 tbsp coconut oil

Instructions

1. Mash the bananas. I often use the blender, if I am being extra lazy that day.
2. Simply add the rest of the ingredients and mix them all together.
3. As an option, you can add some baking powder to them, but, personally, I am not a fan of it.
4. Use a non-stick frying pan.

Notes

You can serve them with honey, maple syrup, or agave nectar, or even enjoy them just like that – bananas make them pretty sweet anyway.  

I usually add whatever berries and fruits I have at home and add some honey, to satisfy my humongous sweet tooth

Enjoy!